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COOK TIME
18 - 20 min per pound
PREP TIME
3 min
SERVINGS
2
INGREDIENTS
- Recipe is for two 8 oz portions - adjust based on number of servings and filets --
- 1 pound Salmon fillet (two 8 oz portions)
- 2 tablespoons - Mora Veracruz Chipotle Paste (adjust to taste )
FOR SERVING
- Lemon wedges
- Veggies or potatoes
SMOKY SALMON
Quick, Easy, Health. Delicious
INSTRUCTIONS:
STEP 1
Preheat oven to 375° - baking an uncovered fillet takes between 15 and 17 minutes (see https://www.halfscratched.com/how-long-to-bake-salmon-at-375-s/ for variations for covered filets, convection oven and air fryer)
STEP 2
Pat salmon with paper towel to remove surface moisture
STEP 3
Gently spread the Veracruz Chipotle Paste on the surface
STEP 4
Spray baking oil on baking sheet and gently place filet on sheet
STEP 5
Bake in over for 15-17 minutes at 375° - check before time has elapsed to ensure salmon does not dry out
STEP 6
Remove from oven, plate portions or move to serving platter with lemon wedges to taste
SMOKY SALMON
Quick, Easy, Health. Delicious
COOK TIME
18 - 20 min per pound
PREP TIME
3 min
SERVINGS
2
INGREDIENTS
- Recipe is for two 8 oz portions - adjust based on number of servings and filets --
- 1 pound Salmon fillet (two 8 oz portions)
- 2 tablespoons - Mora Veracruz Chipotle Paste (adjust to taste )
FOR SERVING
- Lemon wedges
- Veggies or potatoes
INSTRUCTIONS:
STEP 1
Preheat oven to 375° - baking an uncovered fillet takes between 15 and 17 minutes (see https://www.halfscratched.com/how-long-to-bake-salmon-at-375-s/ for variations for covered filets, convection oven and air fryer)
STEP 2
Pat salmon with paper towel to remove surface moisture
STEP 3
Gently spread the Veracruz Chipotle Paste on the surface
STEP 4
Spray baking oil on baking sheet and gently place filet on sheet
STEP 5
Bake in over for 15-17 minutes at 375° - check before time has elapsed to ensure salmon does not dry out
STEP 6
Remove from oven, plate portions or move to serving platter with lemon wedges to taste
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