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COOK TIME
15 minutes
PREP TIME
5 minutes
SERVINGS
4
INGREDIENTS
- 1 pound of burger meat - choose based on your preference of meat type and fat percentage
- 2 oz manchego cheese - shredded or cut into small pieces
- 2 tbsp of Spanish Red Onion Relish (SRO) - adjust to taste
BARCELONA BURGER
LA HAMBURGUESA DE BARCELONA
INSTRUCTIONS:
4 - four oz burgers per pound of meat
STEP 1
Prepare meat or meat-alternative according to your favorite cooking method (Grill, Fry, Air-fry)
STEP 2
2 -min before meat is ready, melt manchego cheese on your burger
STEP 3
Spoon generous helping of SRO on burger
STEP 4
Dress to your liking and DEVOUR 🍔🍔🍔🍔🍔🍔
BARCELONA BURGER
LA HAMBURGUESA DE BARCELONA
COOK TIME
15 minutes
PREP TIME
5 minutes
SERVINGS
4
INGREDIENTS
- 1 pound of burger meat - choose based on your preference of meat type and fat percentage
- 2 oz manchego cheese - shredded or cut into small pieces
- 2 tbsp of Spanish Red Onion Relish (SRO) - adjust to taste
INSTRUCTIONS:
4 - four oz burgers per pound of meat
STEP 1
Prepare meat or meat-alternative according to your favorite cooking method (Grill, Fry, Air-fry)
STEP 2
2 -min before meat is ready, melt manchego cheese on your burger
STEP 3
Spoon generous helping of SRO on burger
STEP 4
Dress to your liking and DEVOUR 🍔🍔🍔🍔🍔🍔
MORE RECIPES
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